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2012-05-22

Remon soruto / lemon salt

Flavored salt for tempura. It is especially good with firm green vegetables such as asparagus and broccoli (stems in particular).




<Ingredients>


1 tbsp salt
1/4 large lemon or 1/2 small lemon


<Directions>
1.

In a small frying pan or shallow pot, put salt, zest and juice lemon.


2.

Put on low to medium low heat, constantly stirring until salt is dry.

Remove from heat.

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