Recipes for Tom
One day Tom will make Japanese food.
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Showing posts with label
shiokoji tamago
.
Show all posts
Showing posts with label
shiokoji tamago
.
Show all posts
2013-04-02
Tamago sando / egg salad sandwiches
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One of the common sandwiches I grew up with. The filling: hard-boiled eggs separated into yolks and egg whites; yolks are mashed and mixed ...
2013-03-13
Karifurawaa to burokkorii no shiokoji tamago sarada, kochujan-fumi / cauliflower and broccoli with hard-boiled egg marinated in salted rice malt, and gochujang
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A simple salad with egg-based dressing. A small amount of olive oil helps to make it a bit more creamy, and gochujang Korean pepper paste ad...
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