Drawing out enough water from soy milk after mixing with apple cider vinegar takes a bit of time, so strain the mixture of soy milk and apple cider vinegar ahead of time -- the rest goes pretty quickly.
Salad with dressing (1/2 of recipe):
148 calories; 8.8g protein; 10.4g fat; 6.3g carbohydrate; 2.3g net carbs; 55mg sodium; 38mg cholesterol; 4.1g fiber
Dressing only (1/2 of recipe):
46 calories; 2.0g protein; 3.1g fat; 1.9g carbohydrate; 1.8g net carbs; 14mg sodium; 0mg cholesterol; 0.2g fiber