Recipes for Tom
One day Tom will make Japanese food.
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Showing posts with label
soramame
.
Show all posts
Showing posts with label
soramame
.
Show all posts
2017-07-03
Nasu to soramame, kani no tosazu jure ae / eggplant, fava beans and crab in tosazu jelly dressing
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A chilled delight. The jelly dressing provides a cooling, shiny blanket over the mouthwatering combination of eggplant, fava beans and Dunge...
4 comments:
2015-06-05
Nasu no hibari-ae / sauteed eggplant with mashed fava beans
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Easy, pretty, tasty and filling. This simple Japanese dish knows no border and goes well with any cuisine! 1/2 of recipe: 95 calor...
2 comments:
2013-08-16
Ebi to soramame no shiraae / prawns and fava beans in tofu dressing
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A golden combination of sweet prawns and softly bitter fava beans dressed with tofu dressing and a hint of sesame for a delightful aroma. ...
2013-08-09
Ebi no paeriya / paella with prawns
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A party paella with botan-ebi spot shrimp at the height of their season! The broth is also made with spot shrimp, infusing the rice with the...
2013-07-20
Soramame no Morokko-fu sarada / Moroccan-style fava bean salad
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Cumin & paprika, olive oil & lemon. Do they sound like common pairs? Combine these familiar duos, add fresh cilantro, and you have a...
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