Recipes for Tom
One day Tom will make Japanese food.
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Showing posts with label
tatsai
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Showing posts with label
tatsai
.
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2013-12-09
Fu champuruu / Okinawan-style stir-fry with wheat gluten cakes
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Fu wheat gluten cakes come alive in champuruu , a common Okinawan stir-fry dish. Fu is soaked in egg before frying, making this dish very f...
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