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Showing posts with label asparagus. Show all posts
Showing posts with label asparagus. Show all posts
2018-05-14

Shoyu raamen / ramen with soy sauce flavored soup

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One of the standard ramen noodle variations in Japan comes with soy sauce flavored broth. Here is a tasty example topped with...
2016-04-01

Asupara to burokkoriirabu, mini tomato no okaka-ae / asparagus, broccoli raab and cherry tomatoes with bonito flakes

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A quick side vegetable dish dressed with bonito flakes. Great next to your main dish or as a filler in a bento box. 22 calories (1/2 ...
2016-03-21

Asupara no kani-ankake / asparagus with thickened crab sauce

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Another dish that appears at our table when asparagus season rolls around. The sweet note of juicy asparagus is a natural match with Dungene...
2015-04-06

Karifurawaa to asupara no kuzuni / cauliflower and asparagus in thickened broth

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A gentle side dish for spring. Both vegetables are subtly sweet and cooked to be soft, yet the cauliflower crumbles in your mouth while the...
2014-06-25

Asari to asupara no pasuta / pasta with clams and asparagus

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Pairing ingredients that are in season is always a great idea. Juicy sliced asparagus is added to pasta alle vongole for a superb marriage ...
2014-04-15

Asupara no penne, gorugonzoora soosu / penne pasta with asparagus, gorgonzola sauce

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A great pasta dish to finish up the tough lower part of asparagus spears. Have a nice crusty bread ready to finish up the sauce! Adapted fr...
2014-04-07

Asupara to minitomato no kakitama misoshiru / egg flower miso soup with asparagus and cherry/grape tomatoes

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A great combination of egg, asparagus and tomatoes that is perfect for everyday miso soup! 1/2 of recipe: 67 calories; 5.6 g prot...
2014-03-26

Tomato to asupara, tamago no itamemono, XO-jan soosu gake / fried tomato, asparagus and egg with XO sauce

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This is one of the asparagus dishes that comes to mind when I see the vegetable start to appear at grocery stores in spring. An easy Chines...
2014-03-08

Ebi to harusame no itamemono / stir-fried prawns and mung bean vermicelli

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A tasty and filling stir fry for a hungry stomach. The flavor is light yet satisfying, making this a great companion for plain rice or drin...
2013-08-09

Ebi no paeriya / paella with prawns

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A party paella with botan-ebi spot shrimp at the height of their season! The broth is also made with spot shrimp, infusing the rice with the...
2013-04-13

Asupara no yakibitashi / grilled asparagus marinated in light broth

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The concentrated sweetness of asparagus is highlighted in this light, salty ohitashi marinade. A refreshing small dish for a spring table. ...
2013-04-05

Sakana to takenoko no paeriya / paella with fish and bamboo shoot

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Fish, bamboo shoot and asparagus are grilled for an extra toasty note -- a great springtime paella!
2012-06-18

Asupara no shiraae / asparagus with tofu sesame dressing

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Juicy asparagus dressed in slightly salty tofu dressing with ground sesame seeds. Another great little side dish that allows you to enjoy as...
2012-05-22

Asupara no aamondo-age / asparagus tempura with almond slices

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Succulent, sweet asparagus and toasty, crunchy almond slices. A must-have spring tempura for me.
2012-05-09

Yasai to kinoko no nabeyaki bibimba / vegetable and mushroom bibmpap in clay pot

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Crispy rice in a sizzling hot clay pot topped with a combination of light namul and egg crepe. Clam-infused sauce gives a flavorful final to...
2012-05-08

Asupara no namuru / asparagus namul salad (plain)

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A very simple variation of asparagus namul . This makes a good topping for bibimpap Korean mixed rice with gochujang -based sauce . ...
2012-05-02

Asupara to daikon no misoshiru / miso soup with asparagus and daikon radish

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Soft daikon radish cubes paired with crispy asparagus; a lovely contrast in texture.
2012-03-21

Rutabaga, eringi, asupara no guriru, nanbanzu-an / roasted rutabagas, king oyster mushrooms and asparagus with spicy sweet and sour sauce

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Rutabagas! Crisp and mildly sweet rutabagas along with eringi mushrooms and asparagus are roasted for a dense flavor, and are complimented b...
2011-06-11

Broccoli and asparagus with oyster sauce

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A super simple side dish. Oyster sauce is the only seasoning.