Recipes for Tom
One day Tom will make Japanese food.
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Showing posts with label
easy
.
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Showing posts with label
easy
.
Show all posts
2013-09-27
Kani zosui / steamed rice with crab and egg in broth
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A gentle, savory rice dish with quickly simmered crabmeat in soy sauce flavored dashi . Egg adds extra mildness while mitsuba highlights the...
2012-07-20
Yakisoramame / grilled fava beans
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A super Tom-proof dish! It’s also the simplest way to enjoy fava beans in season. Grilling fava beans in their pods creates a steam-roasting...
2 comments:
2012-07-18
Nameshi / steamed rice mixed with leafy greens
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A simple mixed rice with blanched leafy greens.
2 comments:
2011-06-13
Namasu / daikon radish and carrot in citrus vinegar marinade
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Yuzu citrus makes this little dish very aromatic.
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