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Showing posts with label broccoli. Show all posts
Showing posts with label broccoli. Show all posts
2017-06-09

Burokkorii to mini tomato no gomaae / broccoli and grape tomatoes in sesame dressing

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A little side dish to add green and red to your plate. It is very quick to make, as chopping and microwaving broccoli are basically all you ...
2014-05-15

Iridori / chikuzen-ni / braised chicken with root vegetables

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A classic chicken and root vegetable dish. The softly sweet and salty taste makes it a great companion for plain rice and drinks. It is als...
2014-01-28

Kiriboshi-daikon to itokon iri yasai yakisoba / vegetable fried noodles with julienned dried daikon radish and konnyaku noodles

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Packaged yakisoba noodles with seasoning packs are loaded with sodium -- many products have over 1,000mg per serving. Avoiding them is one ...
2013-11-27

Mushiyasai no karashi-gomazu-dare / steamed vegetables with mustard sesame vinegar sauce

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This spicy and nutty sauce is great with any vegetable. Tom likes to use it in a number of ways, including as a condiment for sausages and ...
2013-03-13

Karifurawaa to burokkorii no shiokoji tamago sarada, kochujan-fumi / cauliflower and broccoli with hard-boiled egg marinated in salted rice malt, and gochujang

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A simple salad with egg-based dressing. A small amount of olive oil helps to make it a bit more creamy, and gochujang Korean pepper paste ad...
2013-02-08

Moyashi to kamaboko, burokkorii no kuki nibitashi / bean sprouts, fishcake and broccoli stems simmered in light broth

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Make this and see if others can tell what the light green vegetable is. Juicy and crisp like asparagus, broccoli stems are great in any dish...
2012-11-24

Eringi to burokkorii no sotee sarada / sauteed king oyster mushrooms and broccoli salad

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Tender, somewhat chewy eringi contrasts well with crunchy broccoli. Due to the very light saute, this is like a hot salad.
2012-07-23

Yasai yakisoba, shoyu-aji / fried noodles with vegetables, soy sauce flavor

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Yakisoba is a popular food for local festivals, school events and outdoor cooking on the riverbank or lakeside. Here is a light, simple vers...
2012-05-13

Karifurawaa to burokkorii no karashibitashi / cauliflower and broccoli in light broth with karashi mustard

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Steam-roasted cauliflower and broccoli marinated in karashi mustard-infused broth. Karashi 's invigorating sharp spiciness compliments t...
2012-01-29

Burokkorii to karifurawaa no sarada, tamanegi doresshingu / steamed broccoli and cauliflower salad with onion dressing

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A quick salad with a common combination of broccoli and cauliflower. Onion dressing adds a nice final touch.
2012-01-27

Baanya kauda / bagna cauda

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Bagna cauda sauce tastes great with any vegetable and oven-fresh bread. Here is one example.
2012-01-13

Kyabetsu to burokkorii no misoshiru / miso soup with cabbage and broccoli

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Another miso soup on the sweet end with cabbage. Broccoli adds a vibrant color.
2012-01-07

Burokkorii to ebi no karashizu-ae / broccoli and prawns in mustard vinegar dressing

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Pungent karashi mustard accentuates the mild taste of broccoli and prawns. A good small side dish in cool seasons.
2011-06-15

Broccoli with mayonnaise

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2011-06-11

Broccoli and asparagus with oyster sauce

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A super simple side dish. Oyster sauce is the only seasoning.