Rutabaga, jagaimo, sumookusaamon no korokke / rutabaga and potato croquettes with smoked salmon

Adding rutabaga lightens starchy potato croquettes, which also get a boost from a small amount of smoked salmon in this recipe.

Rutabaga no gomazu-ae / rutabaga with sesame vinegar dressing

Quick steam roasting in a frying pan brings out the sweetness of rutabaga. Coarsely ground sesame seeds give light, toasty touch.

Rutabaga, eringi, asupara no guriru, nanbanzu-an / roasted rutabagas, king oyster mushrooms and asparagus with spicy sweet and sour sauce

Rutabagas! Crisp and mildly sweet rutabagas along with eringi mushrooms and asparagus are roasted for a dense flavor, and are complimented by a slightly spicy sweet and sour sauce.