Recipes for Tom
One day Tom will make Japanese food.
All recipes are for 2 servings unless noted. Oil is canola oil and salt is kosher salt.
and other salad, and other dishes that call for
Ponzujoyu (ponzu shoyu)
Citrus-flavored soy sauce for dipping sauce for
Use as a sauce or dressing for deep-fried or sauteed items.
Recipe for homemade version is found
Very spicy. Pungent aroma and zesty taste.
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