Recipes for Tom
One day Tom will make Japanese food.
All recipes are for 2 servings unless noted. Oil is canola oil and salt is kosher salt.
Showing posts with label
blueberries
.
Show all posts
Showing posts with label
blueberries
.
Show all posts
2013-08-02
Yooguruto no muusu / yogurt mousse, with blueberry sauce
A very lightly sweetened, fluffy and creamy yogurt mousse. One of my standard dessert choices to serve after a meal with guests.
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